After the indoor interior design Splendidness of the last two weeks, it's now time for me to get outdoors and transform a dark and dingy urban yard into an impressive entertaining space as part of my HomeSense & Huff Post challenge - I'm keeping everything crossed for sunny Spring Manchester weather! I'm going to be reinventing... Continue Reading →
Being a blogger & interior designer means I get asked by lots of companies & brands to work with them / for them and to be honest, most don't appeal. I only really like to talk about products I actually use or specify for clients, brands I always shop with or just generally stuff which... Continue Reading →
I must confess to having a bit of a kitchen door handle fetish and am very happy to see that things are on the up design wise in that area. Most clients play it safe with handles and in recent years many have opted for handleless, touch sensitive doors, but I really like an eclectic... Continue Reading →
This book in 3 words: Accessible, Friendly, Practical. Step by Step books are often a little prescriptive & bossy and can feel a bit like being back at school with an overbearing biology teacher on a long Thursday afternoon, but this book, written by Manchester's Allotment Junkie - Paul - is far, far from it.... Continue Reading →
Readers of the Moregeous blog know that we're big fans of Ikea here, having spent beyond a fortune over the years on cool rental furniture & kitchens for clients & tenanted properties, as well as the obligatory candle & orchid splurges. However instead of the new furniture range many people have been cooing over this... Continue Reading →
One of the most popular blog posts I've ever written was on subway or metro tiles and it's safe to say they're pretty much everywhere, in every cool store, cafe or lifestyle interior. But somehow the more I see them, the more I like them and it seems many other stylists, designers and homeowners feel... Continue Reading →
One of the reasons I enjoy going to foodie pop-ups and ad hoc local events is the fantastic information, conversation and suggestions which abound. Food combos I wouldn't have thought of like beef & mackerel, inspiration for seasonal eating, or in recent weeks, mention of an ingredient I'd never bought before. Whilst at the Manchester Gourmet Club's... Continue Reading →
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