The Home Bar is Back. No, really, it is.

Forget those 70's sad shelf monstrosities containing half-finished creme de menthe and Aunty Nelly's sherry, today's home bars are sleek, colourful and highly desirable. Staying in is the new going out apparently, so what could be better than having your very own sexed up shot station to entertain friends with your flairing skills and impress... Continue Reading →

How to Make a Glam Padded Menu Board

I'm still getting together the full space interior shots for the Splendid Sausage, but I thought I'd share one of the personalised ideas I came up with to make their place different and unique. The menu changes fairly frequently with new combos and toppings, and we didn't want standard floor to ceiling metal hanging system... Continue Reading →

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